Our award winning butters are made from traditional recipes, with fresh butter, eggs, sugar and fruit.
Rich
Luscious
Tempting
Spread them on toast or fresh on crusty bread. dollop a big spoonful onto pancakes, mini pastry tarts, scones and cakes.
Try softening some rich vanilla ice-cream for 10 minutes then stir half a jar through and re-freeze.
Indulgent, delicious and very moreish!